Allow a can of coconut milk to settle (about ½ hour). The coconut cream will rise to the top and can easily be skimmed off. The thinner liquid can be substituted using a 1:1 ratio for evaporated milk. This is a bit higher in fat than the other alternatives, but should yield excellent results. Coconut milk has a distinct flavor all its own that may be best for desserts.
Ingredients, processes and products are subject to change by the manufacturer at any time. All products should be considered at risk for milk cross-contamination. Always contact the manufacturer prior to consumption.