Red Sugar's initial focus was on crafting raw cacao into chocolate desserts. But once they added savory fare to their menu, this raw food eatery continued to excel in popularity.

According to Donald Reid at The List, "The introduction of savoury food has given Red Sugar a more rounded appeal, but still the menu proclaims everything is sugar free, gluten free, wheat free, dairy free, organic, vegan and raw. What’s left? Well, in truth, an eating experience that anyone genuinely interested in the taste of food should try. The degree of preparation, imagination and technique is high, and the results both intriguing and satisfying – even after a sighting of the smallish portions."

Red Sugar
27b Raeburn Place
Edinburgh, EH4 1HU
Phone: 0131 332 8455
Website: www.red-sugar.co.uk

	07-03-2009 11:10
	Red Sugar no longer do savoury food, but the raw chocolate products are exquisite! This is the future of chocolate, and I urge you to try it! And the staff are very friendly and knowledgeable, I can't wait to go again!

Alastair

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