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Home arrow Food to Eat arrow Shopping List arrow (READ FIRST) How to Read Our Shopping Suggestions


(READ FIRST) How to Read Our Shopping Suggestions PDF Print E-mail

 

  • Product Varieties - These lists are merely suggestions of brands that are made without dairy ingredients (no casein, whey, or lactose).  In most cases, only select varieties of the product listed are free of dairy ingredients.  For complete listings of the dairy-ingredient-free varieties, see our downloadable Product Lists.
  • Assume Cross-Contamination - Cross contamination of food allergens should always be assumed in manufacturing.  Most of the products listed could be at risk for cross contamination, and therefore may contain trace amounts of milk.  If cross contamination is a concern, be sure to contact the manufacturer directly prior to consumption.  Our Company Contact List includes consumer websites, emails, and phone for the manufacturers listed on our product lists.
  • Special Diets - For other special diet concerns (no gluten, no soy, vegan, dedicated equipment, kosher certified) see our downloadable Non-Dairy Product Lists.  Our product lists contain columns to denote vegan, gluten-free, soy-free, and kosher products. Please note, some products that fit these special categories, may not be noted as such. We do not check off these columns unless we are able to verify the dietary status from information provided by the manufacturer.
  • Always Read the Label - Please note, product ingredients do change frequently, and products are added and removed from the market regularly. Although we will do our best to keep this information updated, our content cannot be guaranteed. We request that you contact us should you see the need for any additions, deletions, or changes. With this in mind, always double-check the ingredients and allergens of every product to avoid any doubt before purchase.




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© 2008 Go Dairy Free
- DisclaimerPrivacy PolicyCopyright FMI -
Ingredients, processes and products are subject to change by the manufacturer at any time. All products should be considered at risk for milk cross-contamination. Always contact the manufacturer prior to consumption.