Not sure what to eat? Having trouble finding foods that fit your special diet? We have spent months compiling the solution. Our non-dairy product list downloads cover the bases:

• Comprehensive – From cereals to baking mixes, to milk alternatives, we have scoured every aisle to help fill your cupboards and refrigerator. Our shopping trips have covered both mainstream grocers and natural food grocers, identifying foods that are dairy ingredient-free (including casein, lactose, and whey).
• More Than Non-Dairy – Each product list contains special diet columns noting if the products are vegan, kosher certified, gluten ingredient free, soy ingredient free, and/or manufactured on dairy-free dedicated equipment.
• Trans Fat Free – We don’t seek out just any non-dairy foods, we look for those that are also free of hydrogenated oils (trans fats) and high fructose corn syrup.
• Active Links – Questions on the products? Click right through to the company’s website to obtain more information.

2007 US Complete Product List  - $10.00
Our complete U.S. Product List contains thousands of dairy ingredient free foods available within the United States. This is our most comprehensive list, as it contains all of the products we could uncover within the U.S., and additional special diet information for vegan, gluten ingredient free, soy ingredient free, and kosher certification.  (Approx. 141 pages)

2007 Company Contact List for Consumers  - $10.00
Our non-dairy “yellow pages” includes well over 500 companies. The categories within this list include company name, website, email, and phone number. Each contact resource listed is for consumer inquiries specifically. The document contains active links for your ease.  (Approx. 12 pages)

2007 US Gluten Ingredient Free Product List  - $8.00
Still loaded with thousands of non-dairy options, this list includes only those products that are also made without gluten ingredients. (Approx. 82 pages)

2007 US Dedicated Equipment Product List  - $8.00
If cross-contamination is a concern, this list includes only those products that were manufactured on dedicated dairy-free equipment as indicated by the manufacturer or distributor.  This list is intended as a suggestion list only.  For those with severe milk allergies, always check with the manufacturer prior to consumption.  Our Company Contact List above provides website, email, and phone information. (Approx. 46 pages)

2007 US Soy Ingredient Free Product List  - $8.00
For those intolerant to both milk and soy, this product list is your answer. The number of options will surprise you.  (Approx. 81 pages)

2007 US Vegan Product List  - $8.00
This is our no dairy, no eggs, no animal products allowed product list. We have included products with honey, but with special notation for those who are strict vegans.  (Approx. 117 pages)

2007 US Kosher Product List  - $8.00
As a special bonus, our kosher certified list contains the abbreviations and contact information for the kosher certifiers. Where possible we have noted the certifying agency that each manufacturer utilizes.  (Approx. 80 pages)

2007 Nut-Free Product and Contact Lists  - $8.00
This list compiles those products from companies who have responded that their products are peanut and tree nut free, and safe for those respective allergies.  Since there can never be a strong enough guarantee with these severe allergies, and allergen-free must always be verified prior to consumption, we have included contact information for all of the manufacturers included within this listing.  This list is intended as a suggestion, verification is the responsibility of the consumer.  This is our only product list with nut-free information.  (Approx. 29 pages)
 

What is Non-Dairy? Our lists contain products, which at the time of our research, were free of any milk-based ingredients. If you are seeking products made without eggs as well, then our vegan listings should assist you.

Why do we say “Ingredient free?” Some products are subject to cross-contamination with known allergens in manufacturing processes. Ingredient free indicates that the product itself was not made with the allergen noted (dairy, soy, gluten, etc.), but to keep in mind that cross-contamination is a possibility in many manufacturing facilities. This may not be an issue for most people, as the results of cross-contamination are usually trace, if any. However, for highly sensitive or allergic individuals it could be a life-threatening problem. If concerned, use the web links within our product lists to obtain the contact information for the manufacturers, and inquire directly about processes. For the milk allergic, we have created a “Dairy-Free Dedicated Equipment” column and download. This notes products, which have been manufactured on dedicated equipment that is assumed safe for those with dairy allergies. However, processes may be subject to change, and our listings do not make such specifications for gluten, soy, eggs, or other known allergens.

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