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 “Good and Spicy, Thanks!” exclaimed my husband just a few minutes after I served him a helping of the Namaste Pasta Pisavera. I was amazed. The flavor is remarkably similar to a cheese pizza, yet the ingredients are simple and dairy free. It was hard to believe that this inconspicuously healthy dish could pack such a flavor punch; no added spices, seasonings, or flavors required.
To make a full meal, I tossed in a handful of mushrooms and just one organic garlic basil sausage for the whole batch. Though I think a full vegan variety would be equally delicious. It seemed to be a great base for any left vegetables on hand, or for popular pizza toppings such as olives or pepperoni. The package made a very generous amount, enough for two hungry adults, or a little crew of four at lunchtime. Needless to say, we quickly gobbled up every last noodle. In preparation, I recommend using the full 3T of oil it calls for (particularly if you are adding more ingredients), or experimenting with butter or milk alternatives for a different texture. Bon appetit! - Pros: Vegan; Free of gluten, wheat, potato, nuts, soy, corn, eggs, and of course dairy; Very natural and healthy ingredients (from hemp seeds to garlic and tomato powder); Crowd pleasing pizza like taste; Versatile; Easy preparation; Environmentally friendly packaging is reusable; Kosher certified
- Cons: It is just a touch greasy when prepared purely with oil
Recommended For: - Dairy Free Pizza Fans
- A Quick Meal or Side Dish
- Using up Leftover Veggies
- Kids – Big and Small
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