Yield: 1 Serving

Ingredients:

• 3/4 cup plain soymilk
• 1/4 cup water
• 2 tablespoon unsweetened cocoa
• 2 tablespoon sugar (Turbinado works well)
• 1/8 teaspoon vanilla extract
• dash of cinnamon

Directions:

Heat soymilk and water in a small saucepan.  Add cocoa, sugar, and vanilla; stir until smooth.  Sprinkle with cinnamon and serve hot.

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