Ingredients:

• 1 cup strong Coffee
• 1 Tbsp Chocolate syrup
• 1 Tsp Orange zest, fresh, grated
• 1/4 Tsp Cinnamon
• 2/3 cup Chocolate Almond Breeze®
• Non-dairy whipped topping, optional

Preparation:
Mix coffee, chocolate, orange zest and cinnamon together. Froth Chocolate Almond Breeze® until hot and foamy. Pour over coffee. Top with whipped topping and sprinkle with additional orange zest.

Yield: 1 Serving

Prep time 5 minutes.

Orange extract can be added to intensify the orange flavor. Top with mini chocolate chips or grated chocolate.

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