Ingredients:

• 2 cups apple juice
• 4 tbsps dried apples, diced
• 4 tbsps raisins
• 2 tsps cinnamon, or to taste
• 1 cup couscous
  

Put apple juice, dried apple, raisins and cinnamon in a saucepan. Bring to a boil. Stir in couscous, cover, and remove from heat. Let stand 5 minutes. Fluff couscous with a fork and serve.
NOTES : Other juices and/or dried fruit could be used instead of apples and raisins.

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