Ingredients:

• 5 cups Vanilla Almond Breeze®
• 3 1/2 cups Old fashioned rolled oats
• 2 tsp. Sea salt
• 2 tsp. Vanilla extract
• 1 tsp. Cinnamon
• Almond extract to taste (optional)

Preparation:
Bring Vanilla Almond Breeze® to boil over medium heat.  Stir in oats, sea salt, vanilla extract and cinnamon.  Cook 5-8 minutes until creamy, stirring frequently.  Add almond extract if desired.

Yield: 2 Servings

Prep time 2 minutes.  Cook time 5-10 minutes.

Add dried fruit such as raisins, cherries, or apricots to the oatmeal while cooking.  Top with brown sugar and toasted Blue Diamond® Almonds.

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