|
Pistachio Mustard Salad Dressing (Vegan, Gluten-Free) |
|
|
|
|
Dr. Fuhrman, author of the recent publications "Eat to Live" and "Disease-Proof Your Child: Feeding Kids Right" suggested the following recipe to experiment with. Though it is light on sugar and oil free, there is no shortage of flavorful ingredients...
Ingredients: - 1/3 cup raw shelled pistachio nuts
- 1 tbsp. dijon mustard
- 2 tbsp. Vegi-Zest or low salt vegetable seasoning
- 1/4 tsp. garlic powder
- 1/2 cup unsweetened soy milk
Directions: Blend all ingredients until smooth in a high powered blender (serves 4-6).
 Quote this article on your site
Only registered users can write comments.
Please login or register. Powered by AkoComment Tweaked Special Edition v.1.4.6
AkoComment © Copyright 2004 by Arthur Konze - www.mamboportal.com
All right reserved |
