Yield: 16 Brownies

Ingredients:

• nonstick flour and oil baking spray
• 1/4 cup vegetable oil
• 2 eggs, large or extra-large
• 1 cup light-brown sugar
• 1 tsp. vanilla extract
• 1 Tbsp. instant espresso powder
• pinch of salt
• 1/2 tsp. baking powder
• 1 cup toasted wheat germ
• 1 cup chopped walnuts

Directions:

• Heat the oven to 350 degrees.
• Coat an 8-by-8-inch baking pan with baking spray.
• Mix the oil, egg, sugar, vanilla, espresso powder, salt and baking powder in a bowl until blended. Stir in the wheat germ, and walnuts and scrape into the prepared baking pan.
• Bake until the surface is dry and a cake tester inserted in the center comes out clean, about 35 minutes.
• Cool for at least 20 minutes before cutting into 2-inch squares.

Comments (1)

	1. 04-04-2007 19:06
	Guest

andie

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