This recipe was altered slightly from a report in the Cadillac News about a vegan/vegetarian caterer, Susan Rivers.

Ingredients:

• 1-1/2 cups quick oats
• 2 tablespoons dairy-free margarine
• 1 cup maple syrup, divided
• 1 cup carob chips or semi-sweet chocolate chips
• 1/2 cups walnuts or pecans
• 1 cup shredded unsweetened coconut
• 1 teaspoon vanilla extract
• 1/2 cup maple syrup
• 2 tablespoons plain soymilk

Preheat oven to 350º

Combine the oats, margarine and 1/2 cup maple syrup.  Press the mixture into the bottom of a greased 8 x 8 baking dish.  Combine the remaining ingredients, including the 1/2 cup of maple syrup, and spread this mixture on top of the crust.  Bake for 25 minutes. Let cool before cutting into squares.

Only registered users can write comments.
Please login or register.

Powered by AkoComment Tweaked Special Edition v.1.4.6
AkoComment © Copyright 2004 by Arthur Konze - www.mamboportal.com
All right reserved