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Best Ever Alfredo Creamy Sauce |
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Thanks to viewer Kerri for emailing this recipe!
Recipe: Best Ever Dairy-Free Creamy Alfredo SauceIngredients- 1-1/2 Cups Raw Cashews (not roasted or salted)
- 2-1/2 Cups water (fresh)
- 200mL Coconut Milk (1/2 can full fat coconut milk)
- 1 Vegetable Bouillon Cube [be sure to check the ingredients when allergies or special diets are a concern]
- 3 Cloves Garlic, minced (1-1/2 teaspoons fridge minced garlic)
- Pepper to taste
- Herbamare or Salt to taste
Instructions- Thoroughly blend all ingredients together. Thin out with more water if desired.
- Heat & serve over pasta, vegetables, or chicken!
- ENJOY!!
Quick notesYou can soak the cashews in water (enough to cover) overnight, or in boiling water for 1 hr prior to making this if you want (drain water before blending) - we didn't have time, so made it with just the raw cashews. Preparation time: 5 minute(s) Cooking time: 5 minute(s) Diet type: Vegan, Vegetarian, Dairy free, Egg free, Gluten free, Peanut free, Soy free, Wheat free, Sugar free Number of servings (yield): 4
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