Yield: 1 1/2 cups

Ingredients:

• 1 cup Nanny's Jamacian Kitchen BBQ & Dipping Sauce
• 1/4 cup maple syrup (not imitation)
• 1 T. brandy (optional)
• 1 T. butter alternative (we used Earth Balance)

Directions:

Mix first three ingredients in a small saucepan. Heat on low. Add butter until melted. Serve as a dipping sauce or pour over pork.

	20-12-2006 11:27
	I left out the brandy and trialed it with Smart Balance spread, it was great!

Annmarie

	11-02-2007 12:52
	I like this recipe because it's super easy but adds so much flavor to plain pork. I make it all the time.

Louise B.

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