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Home arrow Recipes arrow Sides arrow Mayo-Free Slaw (Vegan, Gluten-Free, Nut-Free, Soy-Free)

Mayo-Free Slaw (Vegan, Gluten-Free, Nut-Free, Soy-Free) PDF Print E-mail

This recipe is from Manitoba Harvest, the wonderful creators of all things edible hemp. They produce and sell hemp seeds, hemp oil, hemp protein, and hemp milk (Hemp Bliss)! The hemp seeds in this slaw add an extra crunch that will surely delight.

Ingredients:

  • 1/4 cup Hemp Seed Oil
  • 1/4 cup red wine vinegar
  • 2 Tbsp maple syrup
  • 3 cups red and green cabbage, shredded
  • 1/2 cup red and yellow peppers, chopped
  • 1/3 cup Shelled Hemp Seed
  • 1/4 cup raisins
  • 1/4 cup green onions, chopped
  • 1/2 carrot, peeled, julienne with vegetable peeler

Directions: Combine Hemp Seed Oil, vinegar and maple syrup in a bowl. Whisk together. Toss with remaining ingredients.

Makes: Enough for 2


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