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Simple Roasted Asparagus (Vegan, Gluten-Free, Nut-Free, Soy-Free) |
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Ingredients: - 1 lb fresh asparagus
- 2-3 tablespoons olive oil
- salt and pepper
Directions: Preheat oven to 400ºF
Trim off dry ends of asparagus.
Place asparagus in oven-proof dish and toss with olive oil and a pinch or two of salt until all asparagus is coated.
Roast in 400 degree (Fahrenheit) oven for 10-15 minutes or until cooked.
If desired, add salt and pepper to taste.
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