Ingredients:

• ½ cup peanut or almond butter
• 4 English muffins, split and toasted
• 1 red apple, cored and sliced
• ¼ cup packed brown sugar
• 2 tablespoons dairy free, non-hydrogenated margarine (such as Earth Balance)
• ¼ teaspoon ground cinnamon

Directions:

Spread 1 Tablespoon of peanut / nut butter onto each English muffin half. Top each muffin half with a few apple slices. In the microwave, melt the brown sugar, margarine and cinnamon together.  Check often and stir frequently until smooth. Drizzle the cinnamon mixture over apple slices and serve.

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