Go Dairy Free
Guide and Cookbook

Order Now!
Free Online Information
Home
Ask Alisa
Dairy-Free Challenge
Dairy Substitutes
Dining Out
Food and Grocery
Health Info
News
Personal Stories
Product Reviews
Recipes
The Milk-Free Blog
Dairy-Free Essentials
Cookbook & Guide
No Dairy Product Lists
Dairy-Free E-Books
Follow Go Dairy Free
Email Updates from Go Dairy Free Get Email Updates
Go Dairy Free RSS Feed Our RSS Feed
twitter Follow us on Twitter
Go Dairy Free on Facebook Join us on Facebook
Go Dairy Free on Flickr Virtual eats on Flickr
One Frugal Foodie the Dairy-Free blog One Frugal Foodie 
Dairy-Free & Fit - A Health Blog Dairy-Free & Fit
Email Updates from Go Dairy Free Contact Us
Recommended Books
Hot New Books
More Dairy Free
About Us
FAQs
More Resources



Home arrow Recipes arrow Snacks arrow Homemade Popsicles (Gluten-Free, Soy-Free)

Homemade Popsicles (Gluten-Free, Soy-Free) PDF Print E-mail
Thanks to Rob Benes of the Well Fed Network for this inspirational summer recipe...

 Ingredients:

  • 3 ounces of your favorite Jell-O flavor
  • 1 packet of unsweetened Kool-Aid (a flavor that complements the Jell-0)
  • 1 cup of sugar
  • 1 cup of boiling water

Directions: Combine all ingredients in a large pitcher that can hold at least 2 quarts, and stir until dissolved. Next, add enough cold water to make 2 quarts. Then, pour the mixture into your molds and freeze unit it starts to thicken. Finally, insert a popsicle stick (if needed, you can find the sticks at your local grocery store) and let it freeze completely.

If you want, you can experiment by adding pureed fruits, but remember by pureeing the fruit you’ll add some additional liquid so may have to adjust the amount of water needed.

Thre are several different popsicle molds available on amazon, varying in price.  The picture of the blue rocket pop models is from Tovolo (no sticks needed here).


Quote this article on your site | Print

Comments (2)
28-05-2007 19:41
 
would love to try this recipe but the ad for the popsicle mold is on top of the writing. can't get rid of it no matter what i try.
 
teresa
28-05-2007 23:37
 
Hopefully you can read it down here: 
 
Ingredients: 
 
3 ounces of your favorite Jell-O flavor 
1 packet of unsweetened Kool-Aid (a flavor that complements the Jell-0) 
1 cup of sugar 
1 cup of boiling water 
 
Directions: Combine all ingredients in a large pitcher that can hold at least 2 quarts, and stir until dissolved. Next, add enough cold water to make 2 quarts. Then, pour the mixture into your molds and freeze unit it starts to thicken. Finally, insert a popsicle stick (if needed, you can find the sticks at your local grocery store) and let it freeze completely
 
Alisa

Only registered users can write comments.
Please login or register.

Powered by AkoComment Tweaked Special Edition v.1.4.6
AkoComment © Copyright 2004 by Arthur Konze - www.mamboportal.com
All right reserved

 
< Prev   Next >


Advertisement
Advertisement
Advertisement

Premium Chocolatiers - Dairy-Free, Nut-Free, Gluten-Free Chocolate

Allergy Eats - Your Online Restaurant Guide

Gluten-Free and Dairy-Free Frozen Organic Pizzas

© 2012 Go Dairy Free
- Contact UsDisclaimerPrivacy PolicyCopyright FMI -
Ingredients, processes and products are subject to change by the manufacturer at any time. All products should be considered at risk for milk cross-contamination. Always contact the manufacturer prior to consumption.