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Creamy Quinoa Tomato Soup (Vegan, Gluten-Free, Nut-Free, Soy-Free) |
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Prepared by the wonderful people at Northern Quinoa Corporation, this soup uses their newest product, extra-fine quinoa powder. This is a great one for cool nights or hot summer days as there is no need to turn on the stove!
Add to a food processor: 3 Tablespoons Quick Quinoa Powder (Extra-Fine) and 2 cups boiling water. Pulse, then let it rest for two minutes. Add 5 fresh Roma tomatoes and fresh baby basil. Blend until smooth. Top with a slice of tomato and sprig of basil if desired. For those who can use salt, add salt to taste. Enjoy! Quote this article on your site | Print | E-mail
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