CT, Bloomfield – Naatiya Indian Restaurant

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According to the Hartford Courant, “Naatiiya serves South Indian food, both vegetarian and non-vegetarian. Dishes also can e ordered that are vegan or follow Jain precepts, a strict vegetarian diet that excludes even some root vegetables. The poultry and meats are halal, meaning they meet Muslim dietary laws. Many diners looked to be of Indian descent, suggesting the food here has genuine ethnic appeal.”

Chicken, lamb, shrimp, and fish dishes are also available for those who eat meat / seafood, and it seems they can cater to simply dairy-free needs too.

They have a lunch buffet 7 days a week, and are also open for dinner every day of the week. Their menu is big.

Location: 8 Mountain Ave, Bloomfield, CT

Phone: (860)-726-0126

Website: www.naatiyarestaurant.com

About Author

Alisa is the founder of GoDairyFree.org, Senior Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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