These milkshakes are freaking delicious! An amazing end to a meal or a snack for a royal!
Author: Kaitlyn Groene
Recipe type: Dessert
Cuisine: American
Serves: 2 large or 3 medium shakes
Ingredients
1 large ripe banana, peeled, sliced, and frozen
1 pint vanilla dairy-free ice cream
1 cup carrot juice
¾ cup vanilla dairy-free milk beverage
½ cup plain or vanilla dairy-free creamer
2 graham crackers, crumbled (gluten-free, if needed)
¼ cup crushed pineapple
3 tablespoons dairy-free cream cheese alternative
2 tablespoons frozen raisins (optional)
¼ teaspoon ground cinnamon, or to taste
Pinch ground nutmeg
Pinch ground ginger
4 to 5 ice cubes
Dairy-free whipped cream
Instructions
Add the banana, ice cream, carrot juice, milk beverage, creamer, graham crackers, pineapple, cream cheese alternative, raisins (if using), cinnamon, nutmeg, ginger, and ice cubes to your blender. Blend on high for about 3 minutes, or until smooth and creamy.
Divide the milkshake mixture between two glasses, and tp with dairy-free whipped cream.