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 Eating, hanging out with friends, and critiquing the advertisements is half the fun of the Superbowl, but there’s no need to sacrifice your health while enjoying good party food. Forgo the greasy chicken wings, and whip up a batch of these little slider gems, from my friend Cara, instead …
Cara Lyons ~ To many of my friends and family, I know this recipe sounds like old news. Not only have I made it over and over again, so have they. That’s why I know it’s good. That’s right, we’re all getting our groove on about a turkey burger. Of course, it’s not just any turkey burger, trying unsuccessfully to disguise itself as an all-beef patty. What fun would that be? Instead, this turkey burger takes on a life of its own with creamy peanut butter, sweet carrots, toasty sesame oil, and kickin’ chili garlic sauce. After you try these sliders, I can promise you one thing: the next time someone whines, “Are turkey burgers really as good as beef?” you’ll confidently answer, “No, they’re better.”  Be first to comment this article |  Quote this article on your site | Print
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