Rachael Ray gives Surf Sweets Her Coveted “Snack of the Day” Award


Surf Sweet Jelly BeansOn April 2nd, Surf Sweets Organic Jelly Beans were featured on the Rachael Ray Show as Rachael’s “Snack of the Day.” The jelly bean award is of course timely, with Easter and Passover (very jelly bean friendly holidays) upon us. If only Rachael had told us about the beans with more time to purchase! But have no fear, the jelly beans will be available after the holidays too.  

Surf Sweets offers seven unique varieties of organic and natural gummy candies and jelly beans in 2.75-oz packages:  Gummy Bears, Gummy Worms, Organic Jelly Beans, Sour Worms, Organic Fruity Bears, Gummy Swirls and Sour Berry Bears.  Additionally, Surf Sweets offers three 0.9-oz snack-sized packs of its Jelly Beans, Gummy Bears and Sour Berry Bears.

Surf Sweets candies are gluten free, dairy and casein free, and allergy friendly, meaning that they contain none of the most common food allergens (wheat, dairy, peanuts, tree nuts, egg, soy, fish, shellfish).   And all Surf Sweets candies are produced and packaged in a dedicated nut-free facility.  Four Surf Sweets candies are vegan (Fruity Bears, Gummy Swirls, Sour Berry Bears, Sour Worms) and five are vegetarian (Fruity Bears, Gummy Swirls, Sour Berry Bears, Sour Worms and Jelly Beans).

Unlike other candy brands, Surf Sweets proudly makes its products in the USA.  They’re currently available in mainstream grocery and natural foods stores, online and at specialty retailers throughout the U.S. and Canada.  Suggested retail price is $1.99 for 2.75-oz bags of Surf Sweets and $.79 for the 0.9-oz snack-size packs.  For more information on store locations, visit www.surfsweets.com.

Surf Sweets treats are also available for a discount on Amazon.

About Author

Alisa is the founder of GoDairyFree.org, Senior Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

Leave A Reply