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Scarily Delicious Halloween Chocolate for Food Allergy-Friendly Treats

Posted on by Alisa Fleming in Nutrition Headlines with 0 Comments
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Divvies Chocolate Dairy-Free Nut-Free GhostsIn July, people were already talking about back to school, in August I spied several fall soup recipes sneaking onto blogs, and here we are in September, already talking about Halloween. Of course, since many treats are ordered online these days, some pre-planning is called for. And, it is good to allow time to taste-test the options first before making the big Halloween purchase. With that in mind, Divvies has released their new Chocolate Ghosts … made in a dairy-free, egg-free, and nut-free facility of course. Since food allergies seem to be on the rise, these are a great option for little ones with multiple food allergies and classroom parties that they might be attending. 

I must admit being caught a bit off guard with this Halloween treat release, as I was still stuck in back-to-school mode. It is obvious that I need to get moving collecting ideas so you can have plenty of time to pick and choose your dairy-free Halloween goodies. With that in mind, please feel free to email me directly with any Dairy-Free Halloween Treats you recommend, whether store-bought or homemade (manufacturers are welcome to email me directly also). Meanwhile, I will get working on compiling a list from your suggestions and my own searches to help everyone enjoy some delicious treats (forget the tricks, bring on the food!) for Halloween.

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About Alisa Fleming

Alisa is the founder of GoDairyFree.org, Senior Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living

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