Alisa Fleming ~ This is a unique dairy-free sour cream that doesn’t contain a bit of soy. Instead, it the base is made of Lima Beans, Oats, Rice, and Oat Bran. Despite the green of the beans and the tan color of oats, the end result is a white spread that somewhat resembles sour cream. It wasn’t quite as smooth from the tub, but once whipped or blended it took on more of that creamy, spoonable consistency.
I’m not a big sour cream fan unless it is well-dispersed in a recipe, so it would be hard for me to judge on the taste as is, but I can vouch that Wayfare’s We Can’t Say It’s Sour Cream works great in recipes. I subbed it in for regular sour cream in this Sour Cream Bread Recipe and the result was a beautiful, boisterous loaf of bread with a tangy bite.
We Can’t Say It’s Sour Cream also offered a tangy, creamy contrast to salsa for a richer Mexican food topping.
The Facts on Wayfare We Can’t Say It’s Sour Cream
Dietary Notes: By ingredients, this dairy alternative is Vegan, Vegetarian, Dairy-Free, Egg-Free, Gluten-Free (certified), Nut-Free, Peanut-Free, Soy-Free, Wheat-Free, and Sugar-Free. See the packaging for allergen and manufacturing “may contain” labeling, and contact the manufacturer when severe food allergies are of concern.
For More Product Information: Visit the Wayfare Foods website at www.wayfarefoods.com.
This is a third party review by Alisa Fleming, founder of GoDairyFree.org and author of the best-selling book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living. Alisa is also a freelance writer for several publications and a recipe creator for the natural food industry with an emphasis on dairy-free living and other special diets.