Fortunately, I’ve seen American Flatbread all the way over here on the west coast, so I think this brand is fairly well distributed. If we can get the Vegan Harvest variety in stock for a dairy-free pizza review, then we’ll update this review with our thoughts and rating.
As for the facts, American Flatbread uses a whole grain crust (100% organically grown hard red wheat) for their Vegan Harvest Pizza. They top it with a vegetable-rich tomato-based sauce, followed by Daiya Vegan Mozzarella Style Shreds, and finally, fresh herbs.
But note that American Flatbread is not a dairy-free or vegan company. Most of their pizzas use traditional dairy cheese. The Vegan Harvest is a specialty version, but hopefully there will be more dairy-free options to come.
Have you tried this product? Feel free to share your own review in the comments!
Dietary Notes: By ingredients, American Flatbread frozen vegan pizzas products are dairy-free / non-dairy, egg-free, peanut-free, soy-free, tree nut-free, vegan, and vegetarian. Nonetheless, check with the company on their manufacturing processes for all varieties if potential allergen cross-contamination is an issue for you. Processes and labeling are subject to change at any time for any company / product.
For More Product Information: Visit the American Flatbread website at www.americanflatbreadproducts.com.