Booja Booja Organic Champagne Truffles


Booja Booja Truffles - rich, indulgent truffles that are dairy-free and vegan.

~~ 5 Star Selection from Go Dairy Free ~~

This product was chosen by our staff as a top pick for quality and taste.

Make sure you read this whole review before moving on!  Our Booja-Booja truffles arrived from the U.K. undamaged, and in a beautiful gold trimmed box packed with 12 authentic looking truffles.  At first bite, each of our tasters made a strange face, and one even proclaimed that they didn’t know if they could finish it.  We were sadly getting close to a one star review.  That is until day two, when we were each caught sneaking back to the fridge for a second try.  The very intense liquor taste that we initially found shocking, seemed to leave a craving behind.  With every decadent bite, these alluring truffles became more delicious.  In a matter of days, they skyrocketed from our worst rating to an office favorite.  Overall, we would describe the Champagne Truffles as a deeply luxurious chocolate, with an addictive champagne flavor, similar to the tasty fruit soaking in a fine pitcher of sangria.

Booja Booja Truffles - rich, indulgent truffles that are dairy-free and vegan.

  • Pros: Vegan; Relatively low in calories and fat (no cream); Rich, a little goes a long way
  • Cons: Don’t operate any heavy machinery after trialing these intense champagne truffles

Recommended For:

  • Adults only
  • Rich Chocolate Fans
  • Those Who Enjoy Liquor Truffles

Booja Booja Truffles - rich, indulgent truffles that are dairy-free and vegan.

Where to Buy:

  • Online – Direct from Booja Booja – Only available for shipment in the U.K.

The Facts on Booja Booja

Certifications: We didn’t find any certifications for Booja Booja Truffles.

Dietary Notes: By ingredients, Booja Booja Truffles are dairy-free / non-dairy, egg-free, gluten-free, grain-free, peanut-free, soy-free, vegan / plant-based, vegetarian. Many varieties are nut-free. Nonetheless, always read the ingredient statement and check with the company on their manufacturing processes for all varieties if potential allergen cross-contamination is an issue for you. Processes and labeling are subject to change at any time for any company / product.

For More Product Information: Visit the Booja Booja website at

About Author

Alisa is the founder of, Senior Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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