Jazzed up Oatmeal (Vegan, Wheat-Free)


Recipe from Blue Diamond Growers…


  • 5 cups Vanilla Almond Breeze®
  • 3 1/2 cups Old fashioned rolled oats
  • 2 tsp. Sea salt
  • 2 tsp. Vanilla extract
  • 1 tsp. Cinnamon
  • Almond extract to taste (optional)

Bring Vanilla Almond Breeze® to boil over medium heat.  Stir in oats, sea salt, vanilla extract and cinnamon.  Cook 5-8 minutes until creamy, stirring frequently.  Add almond extract if desired.

Yield: 2 Servings

Prep time 2 minutes.  Cook time 5-10 minutes.

Add dried fruit such as raisins, cherries, or apricots to the oatmeal while cooking.  Top with brown sugar and toasted Blue Diamond® Almonds.

About Author

Alisa is the founder of GoDairyFree.org, Senior Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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