- ½ cup Nutritional Yeast Flakes (see our Product List)
- ½ cup Cornstarch or Arrowroot Powder (see our Product List)
- 2 Tablespoons Flour (your choice on the type, can be GF)
- 1 teaspoon Sea Salt
- 2 cups Water
- 1 teaspoon Prepared Mustard
Directions: Combine all ingredients in a saucepan. Cook and stir until the sauce thickens and bubbles. It will thicken the longer it cooks. This is a kid approved recipe for spreads, sauces, and popcorn.