Thank you so much! With the holiday season approaching, I’m finding tons of amazing desert recipes that I’d love to make for my son…except he’s allergic to milk. I’ve gotten fairly good at making substitutions, but didn’t have one for the sweetened condensed milk that so many recipes call for…but I do always have cream of coconut in stock to make pina coladas.
Thank you so much for your website and all of this useful information! I have been trying to move our family to a dairy-free lifestyle since our daughter was diagnosed with a dairy allergy at 3 months old. That was 4 years ago and I’m at the point that I can’t shelter her from all of the yummy dairy-laiden recipes anymore, so I’m learning from your website how to use good substitutions instead of total avoidance. Your site is one of the most useful I have found so far, so my daughter and the rest of my non-allergic family (who have suffered through some pretty interesting recipes from other websites) just want to say thank you!!!
I am trying to make “ranch dressing popcorn” It calls for buttermilk powder, nutritional yeast, onion powder, salt and pepper. I am allergic to dairy including Casein…which powder would you recommend for this recipe. Since it isn’t being cooked. Thanks!
Nice website! I’m having guests aboard for a 5-day charter and one of them is allergic to Dairy products (including eggs) and I found your website very informative and helpful Thanks!!
Amanda KiernanOctober 14, 2012 at 4:45 pm
So very excited for this site! Being recently diagnosed with food allergies I was very dissappointed trying to substatute dairy!!!
KatreenaNovember 6, 2012 at 2:53 pm
Thank you so much! With the holiday season approaching, I’m finding tons of amazing desert recipes that I’d love to make for my son…except he’s allergic to milk. I’ve gotten fairly good at making substitutions, but didn’t have one for the sweetened condensed milk that so many recipes call for…but I do always have cream of coconut in stock to make pina coladas.
AlexisDecember 21, 2012 at 8:25 pm
Thank you so much for your website and all of this useful information! I have been trying to move our family to a dairy-free lifestyle since our daughter was diagnosed with a dairy allergy at 3 months old. That was 4 years ago and I’m at the point that I can’t shelter her from all of the yummy dairy-laiden recipes anymore, so I’m learning from your website how to use good substitutions instead of total avoidance. Your site is one of the most useful I have found so far, so my daughter and the rest of my non-allergic family (who have suffered through some pretty interesting recipes from other websites) just want to say thank you!!!
stephanieJanuary 13, 2013 at 12:46 pm
I am trying to make “ranch dressing popcorn” It calls for buttermilk powder, nutritional yeast, onion powder, salt and pepper. I am allergic to dairy including Casein…which powder would you recommend for this recipe. Since it isn’t being cooked. Thanks!
Alisa FlemingJanuary 14, 2013 at 3:19 pmAuthor
I just skip the powder when I make ranch popcorn. It is the seasoning that matters most.
stephanieJanuary 14, 2013 at 10:17 pm
Awesome. Thanks so much for responding Alisa
LauraApril 22, 2013 at 8:41 am
Nice website! I’m having guests aboard for a 5-day charter and one of them is allergic to Dairy products (including eggs) and I found your website very informative and helpful Thanks!!
Alisa FlemingApril 22, 2013 at 2:44 pmAuthor
Glad I can help!