California Style Bagel with Lox


A friend recommended substituting avocado for the cream cheese in this deliciuosly simple twist on the traditional bagel with lox.


  • Soft avocados for spreading or ‘just avocado’ guacamole
  • Smoked Salmon
  • Thinly Sliced Purple Onion (optional)
  • Capers (optional)
  • Bagels, sliced

Layer the ingredients as listed on top of each bagel half for a wonderful and quick sandwich.

About Author

Alisa is the founder of, Senior Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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