Although we cover all things dairy-free, we have a huge collection of vegan recipes. They are all listed alphabetically below. Just click on a recipe type, and a big list will unfold. All of these recipes are either vegan as is or have a solid vegan option. In other words, each one can be made without eggs, meat, honey, or other animal-based ingredients. If you want to see all of our dairy-free recipes, including the non-vegan ones, head to our Full Dairy-Free Recipe Index. But for plant-based needs, you’re in the right place!
- Appetizers
- Beverages
- Bread
- Breakfast
- Vegan High Fiber Muffins for Lower Net Carbs in the Morning
- Vegan Huevos Rancheros with a Mexican-Inspired Tofu Scramble
- Vegan Lemon Poppyseed Muffins
- Vegan Maple Walnut Pancakes that are Stacked with Satisfaction
- Vegan Mini Baked Donuts
- Vegan Molasses Bran Muffins with a Zest for Healthy Breakfast
- Vegan Pumpkin Banana Muffins with a Sweet Cinnamon Infusion
- Vegan Pumpkin Pie Bread Pudding
- Vegan Spanish Tortilla that’s Naturally Free of Top Allergens
- Vegan Tofu Frittata with Spinach or Other Vegetables for Any Day Brunch
- Vegan Vanilla French Toast from Dr. Neal Barnard
- Vegan Vanilla Spice Rice Pudding with a Creamy Risotto Finish
- Vegan Wild Blueberry Scones (Panera Copycat!)
- Vegan Yogurt Mousse (My Go-To, No-Cook, Low-Sugar Dessert!)
- Very Cherry Smoothie
- Wacky Blueberry Muffins (Naturally Vegan)
- Whole Grain English Muffin Bread with No Knead for Dairy
- Whole Grain Vegan Orange Oat Muffins
- Whole Wheat Dairy-Free Biscuits with Berries ‘n Cream Jam
- Whole Wheat Vegan Persimmon Muffins
- Wholesome Hazelnut Vegan Pancakes
- Wild Blueberry Bliss Smoothie + More Banana-Free Smoothie Recipes
- Winter Wonderland Olive Toast to a Healthy Year
- Zucchini Carrot Bran Muffins are a Healthy Family Favorite
- Dairy Substitutes
- Desserts
- Ginger Lychee Sorbet with Just 2 Ingredients & No Ice Cream Maker
- Gingerbread Candied Pecans are an Easy Way to Spice Things Up
- Gingerbread Cookie Butter
- Glazed Eggnog Bread made with Your Favorite Dairy-Free Nog
- Glazed Fig Tart with Dairy-Free Chocolate Ganache
- Glazed Rhubarb Pie that’s Easy Enough to Enjoy Year Round
- Gluten-Free Apple Cobbler
- Gluten-Free Baked Blueberry Coconut Donuts
- Gluten-Free Birthday Breakfast Crisp
- Gluten-Free Carrot Cake with Dairy-Free Cream Cheese Frosting
- Gluten-Free Chocolate Cake Brownies with Homemade Chocolate Syrup
- Gluten-Free Chocolate Pudding Cake that’s Deep, Dark, and Delicious
- Gluten-Free Coffee Cake with Streusel Topping
- Gluten-Free Fudgy Vegan Brownies
- Gluten-Free Granola Cookies made Healthy, Vegan & Allergy-Friendly
- Gluten-Free Mocha Cake with Vegan Coffee Buttercream
- Gluten-Free Nut Butter Cookies with Chocolate Chips
- Gluten-Free Oatmeal Cookies with a Timeless, Crowd-Pleasing Recipe
- Gluten-Free Pumpkin Nog Bread
- Gluten-Free Strawberry Lemonade Cupcakes
- Gluten-Free Triple Chocolate Granola is a Treat for All
- Gluten-Free Vanilla Cupcakes with Dairy-Free Buttercream
- Gluten-Free Vanilla Cupcakes with Vegan Buttercream Frosting
- Gluten-Free Vegan Chocolate Chip Banana Bread (Maple Sweetened!)
- Gluten-Free Vegan Chocolate Chip Cookies that are Delightfully Unrefined
- Gluten-Free Vegan Gingerbread Cookies without Refined Sugars
- Gluten-Free Vegan Ice Cream Sandwiches (Chipwich Copycat!)
- Grain-Free Vegan Chocolate Chip Cookies made Better with Beans
- Grandma’s Apple Crumble is a True Dairy-Free Classic
- Green Tea Ice Cream: 5-Ingredient Dairy-Free Dreaminess
- Grilled Pineapple made Allergy-Friendly with Brown Sugar, Rum, and Spices
- Gumdrop Bread Mini Loaves for Dairy-Free, Nut-Free & Vegan Treats
- Healthier Coconut Fudge Brownies with Carob Option
- Healthy 2-Ingredient Watermelon Popsicles
- Healthy Banana Split Parfait
- Healthy Blender Brownies with Chocolate Frosting for the Veginner
- Healthy Caramel Apple Nachos: Easy Vegan & Allergy-Friendly Treat
- Healthy Chocolate Fudge Bars for Plant-Based & Paleo Snacking
- Healthy Chocolate Peanut Butter Cup Bars
- Healthy Chocolate-Dipped Coconut Crispy Bars
- Healthy Dairy-Free Almond Joy Spread
- Healthy Dairy-Free Chocolate Mousse
- Healthy Dairy-Free Peanut Butter Mousse
- Healthy Fudgy Brownie Quinoa Cookies
- Healthy Instant Pot Flourless Brownies with Paleo and Vegan Options
- Healthy Oatmeal Breakfast Cookies
- Healthy Raspberry Protein Brownies
- Healthy Vegan Chai Rice Pudding
- Healthy Vegan Chocolate Frosting
- Healthy Vegan Pumpkin Pie Mousse that’s Allergy- and FODMAP-Friendly
- Healthy Vegan Shamrock Shake
- Heavenly Fruit Salad
- Hemp Seed Energy Bites are Perfectly Balanced Snack Balls for All
- Homemade Butterscotch Chips: Easy, Dairy-Free Chunks for Recipes
- Homemade Dairy-Free Chocolate Kisses for Every Sweet Occasion
- Homemade Dairy-Free Peppermint Patties
- Homemade Dairy-Free Pumpkin Candy inspired by Brazilian Docinhos
- Homemade Fat Pocky is a Super-Easy Treat Inspired by the Onion
- Homemade Strawberry Magic Shell: 5-Minute Ice Cream Topping!
- Homemade Sweet Potato S’mores with Grain-Free Graham Crackers
- Homemade White Chocolate Crispy Bars (Yes, Dairy-Free!)
- Honeydew Granita with Lemon Verbena and Lime
- Hot Chocolate Bombs made Dairy-Free for the Ultimate Meltdown
- Hot Fudge Sundae Cake (aka Chocolate Pudding Cake)
- How to Make Box Brownie Mix without Eggs or Dairy
- How to Melt Chocolate: 4 Easy Ways
- Ice Cream Cookie Cakes With Melted Ice Cream Glaze (Contest Runner-Up!)
- Iced Lemon Cookie Granola Bars (No Bake!)
- Imperfect Mommy Vegan Chocolate Chip Cookies
- Indian Lentil Pudding (Moongdal Kheer)
- Indonesian-Style Warm Bananas in Cinnamon-Coconut Milk
- Instant Chocolate Pudding that’s Light, Healthy, and Dairy-Free
- Instant Dairy-Free Oreo Cookie Butter (Just 3 Ingredients!)
- Instant Vanilla Chia Pudding – No Cooking Required!
- Jumbo Vegan Chocolate Chip Cookies for a “Can’t Miss” Bake Sale
- Kid-Friendly Apple Crisp with Banana Cream that’s Anna & Elsa Approved
- Kim’s Vegan Granola Cookies
- Last-Minute Vegan Gingersnap Truffles
- Lemon Frosting with Dairy-Free Lemon Buttercream Option
- Lemon Verbena Vegan Cupcakes with Orange Buttercream Frosting
- Libby’s Vegan Pudding Pound Cake with Vanilla and Banana Options
- Light & Easy Whipped Dessert that’s only Topped by Fresh Fruit
- Lime Yogurt Popsicles add Zest to Your Afternoon Refresh
- Loveletter Cakeshop’s Vegan Double Chocolate Cake
- Low Sugar Vegan Apple Pumpkin Crumble Bars
- Luxurious Vegan Cheesecake Ice Cream
- Mamma’s Big Batch Breakfast Cookies are Naturally Vegan & Gluten-Free
- Mango Melba Smoothies
- Maple Pecan Apple Crisp that’s Butter-less and Naturally Vegan
- Maple Pecan Ice Cream that’s Naturally Dairy-Free with Just 2 Ingredients
- Maple Pecans Candied with Just Three Simple Vegan Ingredients
- Maple-Butter Pecan Milkshake
- Maple-Walnut Pear Crisp for a Comforting Vegan Dessert
- Matcha Mint Smoothie
- Matcha Power Bars: A Vegan Treat Worthy of Breakfast or Dessert
- Mayan Dark Chocolate Pie
- Melon Popsicles: A Sugar-Free Refresh with Just 2 Ingredients
- Melting Snowman Cookies! A Fun, Dairy-Free Winter Recipe
- Meringue Frosting or Whip made with Two Simple Ingredients
- Mexican Hot Chocolate Oatmeal Drops (No Bake!)
- Entrees
- Salads
- Sauces
- Sides
- Snacks
- Soups
Recipes by Category
If you are more of a visual person, you can see our Recipes by Category. Each category contains a “Top Ten” recipe list and all recipes in that category are listed with a photo and with the newest first. It’s a fun way to browse and find new favorites.
Choose Your Ingredients Wisely
Remember, always read the labels when buying ingredients to ensure that they are vegan and suitable for your dietary needs. And always verify that a recipe and its ingredients are safe for you before making and consuming. Some of our recipes use ingredients that aren’t always vegan, like sugar. Make sure to purchase brands that are vegan-friendly. Choosing the specific ingredients is always up to you!