Kimchi Fried Rice from Bold Flavored Vegan Cooking
Exactly two months ago, I shared the launch of Celine Steen’s latest cookbook, Bold Flavored Vegan Cooking: Healthy Plant-Based Recipes with…
EatingEvolved Coconut Butter Cups: Organic Paleo & Vegan Confections
With just 5 ingredients and 4 grams of sugar per cup, EatingEvolved Coconut Butter Cups are a decadent but healthier…
Highlights for the Season
Dairy-Free Pizza Hut, Baileys, and Ben & Jerry’s Land in the UK
This week in our dairy-free Friday Bites, the United Kingdom is enjoying some new dairy-free splurges. A couple have made…
How to Substitute Dairy
Recently Recommended Restaurants
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BC, Vancouver – Cartem’s Donuterie: A Sweet Spot for Vegan Fritters and Gluten-Friendly Glazed
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GA, Athens – The Grit: Vegetarian Cuisine that Makes Omnivores Sing
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ME, Portland – Local Sprouts Cooperative: Friendly Cafe for Vegan & Gluten-Free Diners
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NY, Syracuse – Strong Hearts Cafe: It’s Love at First Bite at this Little Vegan Restaurant
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NY, NYC – Chickpea & Olive: Piled-High Plant Burgers and Sandwiches
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CA, Santa Monica – Frozen Fruit Co: Healthy Fruit Soft Serve with No Sugar or Dairy
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CA, San Diego – Plant Power Fast Food: A Classic Menu with Healthy Vegan Upgrades
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PA, Pittsburgh – Piccadilly Artisan Yogurt: Top Off Your Day with Their Vegan Flavors
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BC, Vancouver – Umaluma Dairy-Free Gelato: An Organically Inspired Scoop Shop
