Best of Blogs: Falling for Seasonal Desserts


Pumpkin BundtsThe month of October may be drawing to a close, but vegan bloggers are just getting warmed up.  With ovens preheated, they are churning out delicious desserts that showcase the warm fruits and vegetables of the fall harvest with a festive flare for the holiday season upon us.  Whether you need a last minute dessert for tonight’s Halloween party, or you are planning for the events to come, this post is sure to suggest some delights.  Don’t think dairy-free / egg-free sweets are your thing?  I might take a quick peek at the Cranberry Upside Down Cake and the Chocolate Pumpkin Pie before you make up your mind …

Chocolate Pumpkin Pie

Dreena Burton celebrates the release of her latest cookbook, Eat, Drink, & Be Vegan, and the Canadian Thanksgiving, with this twist on a classice.

Best of Blogs Fall Dessert Recipes

Pumpkin Bundts

Hannah at Bittersweet Blog never ceases to amaze, and these delightly little cakes doubling as a centerpiece are no exception.  I can’t wait for My Sweet Vegan to arrive!

Best of Blogs Fall Dessert Recipes

Cranberry Upside-Down Cake

Cranberries meet cake in this deliciously gooey-looking dessert.

Best of Blogs Fall Dessert Recipes

Pumpkin and Coconut Milk “Panna Cotta”

Okay, “chez pim” is only an accidental vegan on this one, but we had to mention this wonderful dessert!

Pumpkin Panna Cotta

Apple Pie with Crumble Topping

Leave it to a Vegan Dad to showcase this beautifully simple dessert recipe.  After all, everyone needs an easy apple pie recipe in their repertoire!

Apple Pie

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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