Frugal Foodie Friday: Watermelon Lemonade and Icy Watermelon Cubes


Watermelon LemonadeIcy Watermelon CubesTo beat the dog days of summer, I whipped up a big pitcher of Watermelon Lemonade! I seem to be in a bit of a watermelon frenzy, since it is on for such a great price, and since it is so darn refreshing. Is it hot where you live? It is REALLY hot here in the SouthWest.

I must share the recipe with you, but first, I know what some of you must be thinking.  First, I entice you with this Strawberry-Watermelon Smoothie, and now this cool sweet-tart concoction, but what in the world is a small household going to do with an entire watermelon? Assuming you purchased a watermelon that contains way more of the juicy stuff than your family can stomach in a few short days (I mean really, at prices like $.19 a pound, who can resist going for the biggest one!), I have a solution … Icy Watermelon Cubes!

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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