Blue Bottle Coffee


With a pure and classic focus on coffee (both hot and iced), Blue Bottle Coffee has been cautious and quality focused when adding dairy-free and vegan options to their relatively small but growing network of cafes. They source fresh milk alternatives, offering the following by region (at last check with their staff):

  • Los Angeles – Almond only
  • New York – Almond and Soy
  • San Francisco Bay Area – Almond and Soy

Blue Bottle Coffee is both a roaster and a purveyor, with very strict standards from their founder:

I will only sell coffee less than 48 hours out of the roaster to my customers, so they may enjoy coffee at its peak of flavor. I will only use the finest, most delicious and responsibly sourced beans. We roast coffee on vintage gear, put it in compostable bags, and still get it to our customers within 48 hours.

See the Blue Bottle Coffee website below for locations.


Blue Bottle Coffee Pours Almond and Soy Milk at Select Locations for Dairy-Free and Vegan Hot and Iced Coffee Beverages.

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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