It doesn’t get any more adorable and perfect than the allergy-friendly bakery Patisserie Petit Lapin. This French pastry-inspired little shop opened in the Montreal area in early 2014, and was quickly praised with numerous positive reviews.
The staff at Patisserie Petit Lapin carefully bakes up cupcakes, macarons, madeleins, donuts, cream puffs and custom cakes, all without peanuts, tree nuts, sesame seeds, milk, eggs, seafood, soy, wheat, sulphites, and mustard.
Where to Find Patisserie Petit Lapin
Location: 342A avenue Victoria, Westmount, Québec