Auntie Anne’s


As reported by the Chocolate Covered Vegan: “These pretzels are sweet, doughy, and (when ordered without butter) completely vegan! I love the Cinnamon-Sugar flavor best (ask them to use Pam spray in place of butter so the cinnamon’ll stick), but other noteworthy vegan flavors include Original, Almond, Whole Wheat, Garlic, Jalapeno, Glazin’ Raisin, and Sesame.”

See the Auntie Anne’s website for locations.

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.


  1. There is no butter in the dough but they use butter in the bowl to prevent sticking when mixing and also on the counter before cutting the dough.

    • Did you get this information from their corporate or see it happening at a particular location? They do not disclose this at all on their allergen chart or even suggest that it is occurring anywhere that I could find on their website.

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