The Counter


Thanks to Go Dairy Free viewer Mehreen, for giving us a heads up about The Counter. They have a full allergen chart on their website that not only cross references all of their menu items with the top eight allergens, but also notes which contain gluten, and which are vegetarian, vegan, and/or low fat.

Update: We can no longer find the allergen menu online, but have inquired on allergens.

This is a “Custom Built Burger” joint, so they are making things to order, which is great for special diet requests. They seem to be a growing franchise with mulitiple locations throughout southern California and a smattering of places in other states. They even have two locations in Ireland!

See their website below for menus, locations, etc.


About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.


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