OR, Eugene – Sweet Life Patisserie


This is a traditional sweets bakery, but they are happy to accomodate special diets. According to their website, they can make many of their desserts vegan (egg-free / dairy-free), and can also accomodate spelt and gluten-free requests. They do note however an allergen disclaimer since wheat, eggs, soy, dairy, and nuts are used in their bakery.

They offer special order cakes in addition to everyday treats such as pies, tortes, cupcakes, bars, morning pastries, and much more.

Location: 755 Monroe St, Eugene, OR 

Phone: (541) 683-5676 ()

Website: www.sweetlifedesserts.com

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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