WA, Seattle – Pizza Pi Vegan Pizzeria


There are many pizzerias that now serve dairy-free cheese alternative, but very few that are completely dairy free! Pizza Pi is an all-vegan pizzeria with a suprisingly expansive menu. Appetizers include indulgences like Calzone Poppers, Mac ‘n’ Yease, and the popular Saucy Sampler (baked garlic bread with an assortment of dips). They also have salads, sandwiches, calzones, and of course, lots of pizzas.

Pizza Pi Vegan Pizzeria in Seattle, WA - an all-vegan, dairy-free restaurant with many gluten-free options.

To top it off, Pizza Pi Vegan Pizzeria has 6 sauces to choose from Рat last count (Classic Marinara, White Garlic Sauce, Spinach Artichoke, Sun-dried Tomato Cream, Pesto, and Pink), 4 cheesy alternatives (Daiya Mozzarella, Teese Mozzarella, House Made Cashew Ricotta, and House Made Tofu Feta) , and even has a Teese stuffed crust!

And yes, they do have dessert. Pizza Pi scoops up ice cream sundaes and floats, and bakes “Pi” Pockets, cookie pizzas, and cinnamon stix with dairy-free cream cheese frosting.

For gluten-free customers, Pizza Pi offers a 9-inch gluten-free crust and several appetizers.

Location: 5500 University Way NE Seattle, WA 98105

Phone: 206.343.1415

Website: www.pizzapivegan.com

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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