Dairy-Free Honey Wheat Bread for Your Bread Maker
Prep time
Cook time
Total time
This simple recipe creates a fresh hearty loaf straight from your bread maker - no milk powder required! Please note that the cook time will vary based on your machine.
Recipe type: Breakfast
Cuisine: American
Serves: 1 sandwich loaf
  • 1⅛ cups warm water or dairy-free milk beverage (110 degrees F/45 degrees C)
  • ¼ cup honey or vegan honey alternative
  • ½ teaspoon salt
  • 1½ cups whole wheat flour
  • 1½ cups bread flour (can sub whole wheat bread flour for heartier)
  • 2 tablespoons oil (your favorite type for baking)
  • 1½ teaspoons active dry yeast
  1. Add the ingredients according to the manufacturer's directions to your bread machine. Use the wheat bread cycle and light color setting.
No Bread Machine? Enjoy my Whole Wheat & Honey Bread Recipe made by hand.
Recipe by Go Dairy Free at https://www.godairyfree.org/recipes/bread-machine-honey-whole-wheat-bread-egg-free-soy-free