Wasabi Salad Dressing
  • 1 teaspoon soy sauce, or wheat free Tamari for gluten free
  • 1 teaspoon wasabi paste
  • 3 tablespoon rice wine vinegar
  • 1 tablespoon sugar
  • ½ teaspoon sesame oil
  1. Mix soy sauce and vinegar in a bowl. Add sugar and stir until sugar is dissolved. Add sesame oil and wasabi paste and wisk well. Cool the dressing in the fridge until ready to serve.
Recipe by Go Dairy Free at https://www.godairyfree.org/recipes/condiments-and-salad-dressings/wasabi-salad-dressing-vegan-gluten-free