Elana's Non-Dairy Almond Milk
 
 
Making this almond milk is quick and dirty, you will definitely get your hands wet as you squeeze it through the paint bag. After you’re done, you can enjoy this rich gluten-free almond milk in chai with a splash of agave; perfect for fall.
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Ingredients
  • 2 cups almonds
  • 4 cups water
  • 1 vanilla bean (or 1 teaspoon vanilla extract)
Instructions
  1. Soak almonds and vanilla bean overnight
  2. Discard soaking water and rinse almonds in a deep bowl of water, repeat until water is clear
  3. Place soaked almonds, vanilla bean and 4 cups of water in blender
  4. Blend on highest speed for 90 seconds
  5. Strain milk through cheesecloth or a fine mesh paint strainer bag, discarding solids
  6. Serve
Recipe by Go Dairy Free at https://www.godairyfree.org/recipes/elanas-almond-milk-vegan-gluten-free-soy-free