Collard Green Hummus Wraps
Prep time
Total time
Collard green leaves make a perfect, healthy, grain-free stand-in for easy wraps. They also add some vitamin C, vitamin A, and dairy-free calcium to the meal.
Recipe type: Entree
Cuisine: American
Serves: As many as you like
  • Collard green leaves
  • Hummus (see Hummus Note below)
  • Smoked paprika (optional)
  • Shredded or grated carrot
  • Avocado slices
  • Shredded cooked chicken (leftover roasted chicken works great)
  • Sliced olives
  • Any other vegetables you have on hand
  1. Lay the leaves flat, and cut them in half, carefully cutting out that thick stem.
  2. Spread each leaf half with hummus and sprinkle with smoked paprika, if using.
  3. Sprinkle on the carrot, and top with the avocado slices, chicken, and olives at one end.
  4. Roll the leaves up tightly and enjoy!
Hummus Options: I typically use Classic Hummus, Olive Hummus, or Roasted Red Pepper Hummus. But this would also be delicious with Beet Hummus, Black Bean Hummus, or Artichoke Hummus.
Recipe by Go Dairy Free at