Dairy-Free Pineapple Coconut Smoothie
Prep time
Total time
This refreshing pineapple smoothie is just lightly creamy, perfectly sweet, and so fruity.
Author: Julie Hasson
Recipe type: Drinks
Cuisine: American
Serves: 2 servings
Ingredients
- 1 cup frozen pineapple
- ½ cup plain unsweetened coconut milk beverage or light canned coconut milk
- ½ cup pineapple juice or orange juice
- ½ cup ice
- 2 tablespoons agave nectar or sugar, or to taste
Instructions
- In a blender, combine the pineapple, coconut milk beverage, orange juice, and ice, and blend until smooth, thick and creamy. If smoothie is too thick, add a little bit more coconut milk beverage and blend until smooth. If smoothie is not thick enough, add more ice as needed.
- Serve right away. If desired, garnish the smoothie with a sprinkle of sweetened dried coconut.
Notes
See my notes in the post above for adding healthy oomph to this already nutritious treat.
Nutrition Information
Serving size: ½ batch Calories: 142 Fat: 2.4g Saturated fat: 2g Carbohydrates: 31.9g Sugar: 26.4g Sodium: 2mg Fiber: 1.8g Protein: .7g
Recipe by Go Dairy Free at https://www.godairyfree.org/recipes/dairy-free-pineapple-coconut-smoothie