Chocolate Avocado Pudding
 
Prep time
Total time
 
This recipe was submitted by Vanessa Burnum, as an entry in the Go Dairy Free / So Delicious Dairy Free 3-Course Recipe Contest.
Author:
Serves: 3 to 4 servings
Ingredients
  • ¼ cup dairy-free chocolate chips
  • 2 tablespoons vanilla coconut milk beverage, plus more depending on desired consistency
  • 2 avocados
  • 3 tablespoons agave nectar
  • ¼ cup cocoa powder
  • 1-1/2 teaspoons vanilla extract
  • Pinch salt
Instructions
  1. Melt chocolate chips with 2 tablespoons milk beverage.
  2. Put all ingredients in food processor and process until smooth.
  3. Add more milk beverage to achieve desired consistency.
  4. Let chill in refrigerator for at least two hours. Serve chilled.
Recipe by Go Dairy Free at https://www.godairyfree.org/recipes/chocolate-avocado-pudding