Sweet and Savory Spring Chicken Salad
Prep time
Total time
Serves: 1
  • ¼ head ice berg lettuce, cut or torn into pieced
  • Creamy Avocado Dijon Dressing
  • 1 cup chopped romaine lettuce
  • 2 large strawberries, cut in chunks
  • ½ avocado, cut in chunks
  • 1 small carrot, shredded
  • 1 cup shredded or roasted chicken
  • ⅛ cup chopped bacon
  • Salt and pepper, to taste
  1. Layer the two types of lettuce on a plate.
  2. Spoon on salad dressing and layer all other toppings on top.
  3. Add a pinch of pepper and salt.
Recipe by Go Dairy Free at https://www.godairyfree.org/recipes/spring-chicken-salad