Homemade Kruellers
Prep time
Cook time
Total time
Recipe type: Dessert
Serves: 12
  • 1 cup vegetable oil
  • 12 slices of bread
  • 2 eggs slightly beaten, or equivalent amount of egg substitute such as egg beaters
  • ½ cup So Delicious Dairy Free Original Almond Plus Almond Milk
  • ½ teaspoon almond extract
  • 2 tablespoons granulated sugar
  • pinch of nutmeg
  • Confectioners’ sugar
  1. Heat oil in a shallow pan to about 350ºF.
  2. After cutting the crust off of the bread, cut each slice into thirds, set aside. I like to do this so the bread dries out just a bit.
  3. In a bowl mix together the eggs, almond milk, almond extract, granulated sugar, and nutmeg. Blend well until the sugar is dissolved.
  4. Dip the bread pieces into the mixture and place in the hot oil, do not overcrowd. Fry just until all sides are golden brown, turning the bread as needed. Remove and drain on paper towels.
  5. Dust generously with confectioners’ sugar.
Recipe by Go Dairy Free at https://www.godairyfree.org/recipes/homemade-kruellers