Yogurt Note: You'll want to use a very thick, Greek-style yogurt. We like Coyo for this. If you're yogurt isn't thick enough, you can make this layer cake-style. Slice rounds of watermelon. Top the rounds with yogurt and layer, but do not "frost' the sides. Another option is to make my
Yogurt Mousse, which is an easy way to thicken thinner yogurt, or you can substitute coconut cream.